We cater specifically for the needs of our customer and their guests. Our specialty is our offsite catering, which has been developed from a customer base requiring something different when it comes to catering for their functions.
We provide our own cooking equipment (gas operated), trestles for preparation and set up of the food service area.
If we are catering in a hall/at a house, we seek permission to use the available kitchen and cooking equipment (ovens). We will assure you if we use your kitchen we will return it to the state we found it, we clear away our own rubbish, sweep and mop the area & sanitise benches.
We can cater for any dietary requirement including, coeliac, vegetarian, vegan, dairy allergies, nut allergies, etc.